Monkey See Monkey Bake

This morning I made the dough for the monkey bread and today before lunch it came out. This recipe is excellent. The dough is very soft and the brown sugar/cinnamon just rock on it. I even put a sugar glaze on it for extra sweetness. The bread pulls apart so easily and is great when it is warm. Monkey bread does not usually keep well from what I have been reading but I think my family can take care of it quickly. I will type this recipe up soon and post it on this blog.

-Brandon